Colombo Catappa 10X

Catappa the natural way to prevent and cure diseases. The leaves provide slow-release natural tannins and humic acids, which soften the water and increase the vitality of the fish. It stimulates the mucus layer as well as suppressing bacterial and fungal levels in the water. Catappa leaves are an absolute must for South Asian fish species such as Betta and shrimp species. Shrimps and bottom dwellers such as plecos see Catappa leaves as a delicacy and are thus ideally suited as natural supplementary food.